Pappardelle, Frozen
- Pack
- 1.5kg
- Storage
- Frozen
- Product code
- FP2
- Traditional Tuscan pappardelle ribbons at 18mm width
- High egg content pasta made with barn eggs
- Long flat ribbons are ideal for rich, hearty sauces
- Perfect pairing with meat sauces and porcini mushrooms
- Exceptional with Pecorino cheese and truffle oil
- Formed into convenient nests for easy portioning
- Cook directly from frozen - 5 minutes in boiling water
Prices and ordering
We don’t show prices or take orders online. Call the office or email us and quote FP2, and we’ll give you a price and arrange delivery.
Monday to Friday, 8:30am to 5:30pm. Customers with an account manager can also order through them.Ask about this product
Description
Traditional egg pasta ribbons from Tuscany featuring long, wide bands of pasta measuring 18mm across. Originating in Tuscany, Italy, the home of many rich and meaty pasta dishes, pappardelle noodles are long, flat ribbons made traditionally as egg pasta. The broad surface area makes pappardelle a great pasta for standing up to heartier, chunkier sauces and meat ragùs. Perfect with rich meat sauces and exceptional when served with porcini mushrooms, grated Pecorino cheese, and truffle oil.
Ingredients
Pasta: Durum wheat semolina, barn eggs, water
Pastificio Bacchini
Pastificio Bacchini is Surgital's foodservice pasta brand: a complete range of long and short pasta shapes, egg and non-egg pasta, filled pasta, sheets of dough and sauces, designed to help kitchens put together a first course crafted to perfection. Each product balances carefully selected raw materials with Surgital's own in-house processing and deep-freezing technology, which keeps the pasta at its best without added preservatives. The range includes vegetarian, vegan and lactose-free options, and is built to make kitchen work simpler, cutting preparation time, cost and waste while keeping the quality of Italian pasta-making tradition.
