Bepin De Eto.Prosecco Superiore and more from the Colli di Conegliano.
The Ceschin family’s winery at San Pietro di Feletto, run by Ettore Ceschin since 1965 and named in honour of his father, with Prosecco Superiore at the heart of a wide, carefully made range.

The family
A name that honours a father.
Bepin De Eto is the winery of the Ceschin family, in the hills of the Colli di Conegliano. Since 1965 it has been directed by Ettore Ceschin, who named it in homage to his father, Giuseppe, known locally as “Bepin De Eto”, and to the generations of the family who worked this land before him.
Ettore still runs the winery with the same calm determination as his father, now with the help of his three daughters, following every step of the winemaking process with the same relentless commitment.

Bepin De Eto
1965
The year Ettore Ceschin took the family winery forward under his father’s name.
Two denominations, one set of hills
The Conegliano and Valdobbiadene hills are a UNESCO World Heritage site, with a winegrowing history that goes back more than 2,000 years. The vineyards here demand constant attention, but the Guyot-trained vines enjoy fine exposure and a climate special enough to support two DOCGs: Conegliano Valdobbiadene Prosecco Superiore, and Colli di Conegliano for still wines.
Bepin De Eto works in both. Its Prosecco Superiore includes a Rive, the designation for grapes from a single hillside village, in this case Rua di Feletto. Its Colli di Conegliano reds, Greccio Rosso and the Croda Ronca Riserva, show another side of the area altogether.


Rigour in the cellar
In the winery, the family describe “near-obsessive monitoring” as the key to quality. Stainless steel tanks, with precise temperature control, are the technical heart of the sparkling wines, while oak barrels are kept for the reds that need time to develop.
The same care runs through the presentation. Bepin De Eto’s textured bottles and graphic labels are some of the most distinctive in the area.

On our list
The Bepin De Eto wines we import
Eight wines: sparkling, white and red. See the full range.
Sparkling
04 wines / Veneto01 Bepin De Eto
Prosecco Superiore Rive di Rua di Feletto
Conegliano Valdobbiadene DOCG · Extra Brut Millesimato
A single-village Rive from the hills around the winery: harmonious, elegant and long.
Pale straw with green highlights and a fine, lingering perlage. Bread crust and yeast balanced by pear, apple and banana, then citron, lemon and white spring flowers. Fresh, savoury and persistent, with balanced acidity.
02 Bepin De Eto
Prosecco Superiore Conegliano Valdobbiadene Brut
DOCG · Brut Millesimato
Luminous and eminently drinkable, with a near-endless bead of tiny bubbles.
Fresh-baked bread first, then apple, pear and peach, with rose petals and acacia blossom. Fresh and full-flavoured, with appealing acidity on the finish.
03 Bepin De Eto
Flavé Rosato Spumante Brut
Millesimato · Rosé sparkling
A confident pink sparkling wine, generous yet refined.
Made by the Charmat method from Incrocio Manzoni, a crossing of Raboso and Moscato d’Amburgo. White peach and apricot open the bouquet, followed by melon, lychee, pink grapefruit and a hint of ripe pineapple, with rose petal and cyclamen. Crisp acidity balances the fruit, with a lightly sapid, persistent finish.
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Moscato Spumante Dolce Millesimato
Intense muscat grape with wisteria, peach, apricot, sage and orange blossom. Delicately sweet yet crisp and refreshing.


White
01 wine / Veneto-

Manzoni Bianco Colli Trevigiani IGT
Incrocio Manzoni, a crossing of Riesling Renano and Pinot Bianco. Deep straw yellow, with tropical fruit, apricot and wisteria; dense, aromatic and savoury, with warm alcohol balanced by superb acidity.
Reds
03 wines / Veneto04 Bepin De Eto
Croda Ronca Riserva
Colli di Conegliano DOCG · RedWooden case
The estate’s top red: three years in barrique and a long, elegant finish.
Merlot, Marzemino, Cabernet Franc and Cabernet Sauvignon, aged for 36 months in barriques and at least 10 months in bottle. Deep garnet, with cinnamon and tanned leather, fresh hay, tobacco leaf, vanilla, cocoa, dried plum, toasted oak and a hint of eucalyptus. Full, rich and elegant, with a pleasantly tannic, dry finish.
05 Bepin De Eto
Greccio Rosso
Colli di Conegliano DOCG · Red
A Bordeaux-style blend with a local twist, from the Colli di Conegliano DOCG.
Merlot, Cabernet Franc, Cabernet Sauvignon and Marzemino, aged for 12 months in wood and at least six months in bottle. Deep garnet, with red berry fruit, well-integrated vanilla and subtle spice; full, rich and elegant, with a long, dry finish.
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Merlot, Colli Trevigiani IGT
Very dense ruby red, with abundant ripe red berries and cherry; well structured, with velvety tannins and a long, appealing finish.
For your wine list
Bring Bepin De Eto to your list.
Ask your account manager about samples and availability across the Bepin De Eto range.
Call or email to place your order01474 360 081orders@divineimporters.co.uk
View the Bepin De Eto range









