Tagliolini all'Uovo no.96
- Pack
- 12 × 500g
- Product code
- TAGLIO
- Thin, long egg pasta ribbons
- Ideal for fish and lighter sauces
- Delicate texture complements subtle flavours
- Versatile for traditional and modern seafood dishes
- Made with premium durum wheat
- Bronze-cut for authentic texture and sauce absorption
Prices and ordering
We don’t show prices or take orders online. Call the office or email us and quote TAGLIO, and we’ll give you a price and arrange delivery.
Monday to Friday, 8:30am to 5:30pm. Customers with an account manager can also order through them.Ask about this product
Description
Thin, long egg pasta ribbons, delicate and elegant in texture. Tagliolini is particularly suited to lighter sauces and seafood dishes, allowing the subtle flavours of fish to shine. Produced from superior-quality durum wheat and bronze-extruded for authentic texture and excellent sauce adhesion.
The producer
All Divella
Divella
The best things are always the simplest. This is the secret of a successful company. Divella has been producing durum wheat semolina pasta since 1890. Its story began in the hands of Francesco Divella, who built his first flour mill in Rutigliano, a small agricultural town in the province of Bari.
