Spaghetti Ristorante no.8
- Pack
- 24 × 500g
- Product code
- SPAG1
- Long, slender pasta strands, slightly thicker than standard spaghetti
- Designed for professional kitchen and restaurant use
- Holds texture well during cooking and service
- Pairs with tomato, olive oil, seafood, or meat-based sauces
- Made with superior-quality durum wheat
- Bronze-cut for authentic texture and sauce adhesion
Prices and ordering
We don’t show prices or take orders online. Call the office or email us and quote SPAG1, and we’ll give you a price and arrange delivery.
Monday to Friday, 8:30am to 5:30pm. Customers with an account manager can also order through them.Ask about this product
Description
Classic long, slender pasta strands, slightly thicker than standard spaghetti, offering a fuller bite and excellent cooking performance. Known as Spaghetti Ristorante, this format is ideal for restaurant use, holding its texture well during service. Versatile and timeless, it pairs beautifully with a wide range of sauces, from simple tomato or olive oil dressings to rich ragùs and seafood preparations. Produced from premium-quality durum wheat and bronze-extruded for authentic Italian character.
Ingredients
Durum wheat semolina, water.
Divella
The best things are always the simplest. This is the secret of a successful company. Divella has been producing durum wheat semolina pasta since 1890. Its story began in the hands of Francesco Divella, who built his first flour mill in Rutigliano, a small agricultural town in the province of Bari.
