Salami Ventricina 2.5kg
SKU: SALSV
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- Traditional Ventricina salami made from lean and fatty pork
- Large-grain texture with a bold, spicy flavour
- Approx. 2.5kg format for professional slicing
- Rich seasoning of herbs and spices for depth of taste
- Perfect for antipasti, panini, and spicy pizza toppings
Description
A classic Ventricina salami, crafted from a blend of fatty and lean pork, seasoned with aromatic herbs and a rich mixture of spices. With its large-grain texture and pleasantly spicy, robust flavour, this salami is ideal for bold antipasti platters, hearty panini, or as a standout pizza topping in professional kitchens.
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