Sbriciolona Toscana 3kg
SKU: BRICIO
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- Traditional Tuscan salami with coarse, rustic grind
- Enriched with aromatic wild fennel for authentic flavour
- Soft, crumbly texture with sweet yet intense taste
- Naturally aged for 5–12 weeks
- Approx. 3kg whole format, ideal for antipasti, panini, and rustic Italian dishes
Description
A rustic salami from Tuscany, featuring a coarse, roughly ground texture enriched with fragrant wild fennel. This soft and crumbly salami delivers a sweet yet intense flavour, with pronounced aromatic fennel notes that bring authentic Tuscan character to any dish. First-choice pork is coarsely ground and seasoned with wild fennel and spices, then aged for 5 to 12 weeks to achieve its distinctive flavour and texture. Perfect for thin slicing on antipasti platters, panini, or rustic Italian recipes.
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