Gomiti no.53
- Pack
- 24 × 500g
- Product code
- MACA
- Curved, hollow pasta tubes (“elbow pasta”)
- Distinctive bend for capturing sauces
- Excellent for baked dishes, cheese sauces, and tomato-based recipes
- Versatile shape used in both classic and modern dishes
- Made with superior-quality durum wheat
- Bronze-cut for authentic texture and sauce adhesion
Prices and ordering
We don’t show prices or take orders online. Call the office or email us and quote MACA, and we’ll give you a price and arrange delivery.
Monday to Friday, 8:30am to 5:30pm. Customers with an account manager can also order through them.Ask about this product
Description
Curved, hollow pasta tubes, commonly known as “elbow pasta.” Their distinctive bend and smooth surface make them a versatile choice, well-suited to baked dishes, creamy cheese sauces, or lighter tomato-based preparations. Produced from premium durum wheat and bronze-extruded to create a surface that holds sauce effectively while retaining a traditional Italian texture.
Ingredients
Durum wheat semolina, water.
Divella
The best things are always the simplest. This is the secret of a successful company. Divella has been producing durum wheat semolina pasta since 1890. Its story began in the hands of Francesco Divella, who built his first flour mill in Rutigliano, a small agricultural town in the province of Bari.
