Gluten Free Spaghetti
- Pack
- 15 × 400g
- Product code
- SPA1
- Long, slender pasta strands – the most iconic shape worldwide
- Gluten-free version of the timeless Italian classic
- Made with a careful blend of rice and maize flours
- Maintains authentic texture and reliable cooking quality
- Versatile pairing with a wide variety of sauces and condiments
- Delicious gluten-free alternative without compromising taste or versatility
Prices and ordering
We don’t show prices or take orders online. Call the office or email us and quote SPA1, and we’ll give you a price and arrange delivery.
Monday to Friday, 8:30am to 5:30pm. Customers with an account manager can also order through them.Ask about this product
Description
Long, slender strands of pasta that are instantly recognizable and beloved worldwide, spaghetti is a timeless classic on any Italian table. This gluten-free version from Divella maintains the authentic texture and cooking quality, crafted with a careful blend of rice and maize flours. Perfectly suited to a wide variety of sauces and condiments, it offers a delicious alternative for those requiring gluten-free options without compromising on taste or versatility.
Ingredients
Rice flour, maize flour, water.
Allergens:
Gluten-free; produced in a facility that may handle gluten-containing ingredients.
Divella
The best things are always the simplest. This is the secret of a successful company. Divella has been producing durum wheat semolina pasta since 1890. Its story began in the hands of Francesco Divella, who built his first flour mill in Rutigliano, a small agricultural town in the province of Bari.
