Farfalle no.85
- Pack
- 24 × 500g
- Product code
- FARFAD
- Small, bow-tie or butterfly-shaped pasta
- Traditional pasta of Lombardia and Emilia Romagna (Strichetti in Modena)
- Ideal for light, creamy, tomato-based sauces, or salads
- Versatile for both hot and cold dishes
- Made with premium durum wheat
- Bronze-cut for authentic texture and sauce adhesion
Prices and ordering
We don’t show prices or take orders online. Call the office or email us and quote FARFAD, and we’ll give you a price and arrange delivery.
Monday to Friday, 8:30am to 5:30pm. Customers with an account manager can also order through them.Ask about this product
Description
Small, bow-tie-shaped pasta, affectionately known as butterflies. Farfalle is a versatile shape ideal for capturing light and creamy sauces, and it is traditionally associated with Lombardia and Emilia Romagna (where it’s called Strichetti in Modena). Perfect for tomato-based sauces, cream-based dishes, or tossed in seafood and vegetable salads for a fresh primi piatti. Produced from superior-quality durum wheat and bronze-extruded for authentic texture and excellent sauce adhesion.
Divella
The best things are always the simplest. This is the secret of a successful company. Divella has been producing durum wheat semolina pasta since 1890. Its story began in the hands of Francesco Divella, who built his first flour mill in Rutigliano, a small agricultural town in the province of Bari.
