Gelatine Bronze 1kg
SKU: GELBR
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- Made from high-quality pork collagen
- Odourless and tasteless for seamless integration into recipes
- Easy-to-use leaf format for precise gelatinisation
- Suitable for a wide range of culinary applications, from desserts to savoury dishes
Description
This premium bronze leaf gelatine is a versatile ingredient for professional kitchens, suitable for both sweet and savoury applications. Completely odourless and tasteless, it allows chefs to achieve perfect texture and consistency without altering the flavour of dishes. Ideal for Italian desserts such as panna cotta, mousses, and bavarois, as well as for aspics and other savoury preparations.
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