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NewFarfalle no.93

Farfalle no.93

Pack
12 × 1kg
Product code
FARFA1
  • Classic bow-tie pasta with a firm centre and ridged edges
  • Traditional to Lombardy and Emilia-Romagna
  • Ideal for light cream sauces, peas and ham, salmon, or vegetable sauces
  • Excellent for cold pasta salads
  • Bronze-extruded for superior sauce adhesion

Prices and ordering

We don’t show prices or take orders online. Call the office or email us and quote FARFA1, and we’ll give you a price and arrange delivery.

Monday to Friday, 8:30am to 5:30pm. Customers with an account manager can also order through them.
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Farfalle no.93 · Code FARFA1

The office replies Monday to Friday, 8:30am to 5:30pm.

Description

Classic bow-tie pasta, pinched at the centre to create a firm middle and delicate, ridged wings. Bronze-extruded for a rough surface that holds sauces well, Farfalle originates from Lombardy and Emilia-Romagna and is ideal for light cream sauces, peas and ham, salmon, fresh vegetables or tomato-based preparations. It also works well in cold pasta salads, making it a versatile choice for professional kitchens.

Ingredients

Durum wheat semolina, water.

Pack size: 12 x 1kg

De Cecco
The producer

De Cecco

De Cecco brings authentic Italian pasta tradition to professional kitchens with a range that balances heritage, quality, and versatility. Produced from carefully selected Italian durum wheat and pure water, each pasta shape is slow-dried to lock in flavour, texture, and cooking reliability. From classic long and short pasta to specialty regional formats, De Cecco provides chefs with ingredients that perform consistently under high-volume kitchen conditions while delivering the authentic taste and texture expected of premium Italian pasta.

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