Crema al Tartufo / Truffle Cream (Tartufata)
- Pack
- 520g
- Product code
- CREM
- Contains 50% mushrooms and 3% black truffle for a rich, earthy flavour.
- Solid-style cream is ideal for risottos, pasta, pizza, bruschetta, and canapés.
- Supplied in a 520 g foodservice jar, designed for professional kitchens.
- Premium, versatile, and allergen-free for high-quality culinary applications.
Prices and ordering
We don’t show prices or take orders online. Call the office or email us and quote CREM, and we’ll give you a price and arrange delivery.
Monday to Friday, 8:30am to 5:30pm. Customers with an account manager can also order through them.Ask about this product
Description
Serbosco Crema al Tartufo is a rich, intensely aromatic black truffle cream designed for professional kitchens. Its solid-style texture makes it versatile for enhancing a wide range of Italian and gourmet dishes. Ideal for first courses such as risottos and pasta, it can also be used as a filling for fresh pasta or as a luxurious topping for bruschetta, pizzas, canapés, and condiments. The earthy, savoury flavour of black truffle blended with mushrooms and olive oil adds depth to sauces, main courses, and garnishes, providing chefs with a premium, reliable ingredient.
Serbosco
Serbosco specialises in high-quality frozen vegetables and vegetable preparations for professional kitchens and foodservice operators. Carefully selected and processed to retain freshness, colour, and natural flavour, Serbosco products provide convenience without compromising on quality. From single-ingredient vegetables to ready-to-use mixes, every product is designed to deliver consistent taste, texture, and performance, helping chefs, caterers, and operators create dishes efficiently while maintaining the authentic flavour of fresh produce.
