maggi
About the producer
Maggi was founded in Switzerland in 1884 by Julius Maggi, who wanted to make tasty, nutritious food accessible to busy working families. His first product was a powdered pea and bean soup, followed two years later by ready-to-use soups and his famous liquid seasoning.
Read more
Nestlé acquired the brand in 1947, and Maggi bouillons, sauces and seasonings are now used in kitchens around the world. For professional kitchens, the range includes gravy and demi-glace mixes.
Prices and ordersThrough the office, by phone or email. Quote the product code on each item.01474 360081orders@divineimporters.co.uk