Vera Napoli "0" (with added Semola) - Molino Vigevano 25kg
SKU: FLOURVG9
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- Blend of type “0” soft wheat flour, vital wheat germ, and durum wheat semolina
- Strength: W250–270, Protein: 13%
- Produces dough with excellent texture, fragrance, and golden colour
- Ideal for medium-leavened pizzas, especially for takeaway and delivery
Description
Vera Napoli “0” is a premium flour blend combining type “0” soft wheat flour enriched with vital wheat germ and durum wheat semolina. Its balanced composition produces doughs with excellent texture, aroma, and a natural golden hue. Optimised for medium leavening times, it is ideal for takeaway and delivery pizzas, ensuring a crust that stays crisp, fragrant, and pleasant even after cooling.
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