Pappardelle all'Uovo no.101 - De Cecco
SKU: PAPADC1
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- Pack size: 12 x 250g
- Wide, long egg pasta ribbons
- Traditional Tuscan pasta
- Perfect with rich meat ragùs, wild game, or slow-cooked sauces
- Bronze-extruded for rough texture and excellent sauce adhesion
- Ideal for hearty, flavourful Italian dishes
- Consistent cooking performance
- Made with premium durum wheat and fresh eggs
Description
Wide, long egg pasta ribbons, bronze-extruded for a rough surface that holds sauces beautifully. Pappardelle all’Uovo originates from Tuscany and is ideal for rich, hearty sauces such as meat ragùs, wild game, or slow-cooked tomato-based preparations. Its broad surface ensures every bite is coated in flavour, making it a staple for authentic Italian primi piatti.
Ingredients: Durum wheat semolina, fresh eggs.
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