Amarone della Valpolicella DOCG - Re Teodorico
Red · Corvina, Rondinella
- Case
- 6 x 75cl
- ABV
- 15%
- Product code
- AMARO
Intense ruby red with garnet reflections. The nose offers complex aromas of red berries, blackcurrant, cocoa, and spices. On the palate, it is rich, full-bodied, and intriguing, with a soft, velvety texture and a long, persistent finish.
Prices and ordering
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About this wine
A refined Amarone-style wine with elegant complexity, combining traditional drying and barrel aging techniques to create a rich, persistent, and approachable profile.
In the cellar: Grapes are harvested from the hills of Montecchia di Crosara and Cazzano di Tramigna, then naturally wilted in “fruit rooms.” Pressing occurs at the end of January, followed by fermentation in stainless steel and aging in barriques. The wine is subsequently refined for six months in bottle.
Details
| Style | Red |
|---|---|
| Grape | Corvina, Rondinella |
| Region | Veneto, Italy |
| Producer | Cantina di Monteforte |
| Sweetness | Dry |
Cantina di Monteforte
Founded in 1952 by 80 local growers, Cantina di Monteforte d’Alpone stands at the gateway to the Val d’Alpone, a zone renowned for its volcanic soils, the Bolca fossils, and the production of Soave Classico. Today, the cooperative unites over 600 members cultivating around 1,200 hectares of vineyards — 80% of which are classified DOC. The vineyards, primarily located on hilly, volcanic terrain, impart a distinctive minerality and depth to the wines. Combined with the area’s favourable exposure and mild climate, these conditions yield wines of notable harmony, freshness, and aromatic finesse. Cantina di Monteforte produces wines under several ranges — Clivus, Prima Pietra, Cantina di Monteforte, La Corte, and Re Teodorico — each expressing the cooperative’s dedication to quality, tradition, and the unique terroir of Soave.
