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Tortiglioni no.23 by De Cecco

Tortiglioni no.23

Pack
12 × 1kg
Product code
TORTI
  • Wide, ridged pasta tubes
  • Traditional Neapolitan Maccherone variety
  • Bronze-extruded for a rough texture that holds sauces
  • Perfect for full-bodied meat, vegetable, and tomato sauces
  • Excellent for oven-baked dishes
  • Consistent cooking performance
  • Made with premium durum wheat

Prices and ordering

We don’t show prices or take orders online. Call the office or email us and quote TORTI, and we’ll give you a price and arrange delivery.

Monday to Friday, 8:30am to 5:30pm. Customers with an account manager can also order through them.
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Tortiglioni no.23 · Code TORTI

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Description

Wide, ridged pasta tubes, bronze-extruded to create a rough surface that holds sauces perfectly. Tortiglioni is a variety of Maccherone, one of the oldest pasta types originating from Naples. Its distinctive shape is versatile yet original, making it ideal for full-bodied sauces. Excellent with meat-based ragùs, vegetable and tomato sauces, and particularly suitable for oven-baked dishes, Tortiglioni combines tradition with practicality in professional kitchens.

Ingredients

Durum wheat semolina, water.

De Cecco
The producer

De Cecco

De Cecco brings authentic Italian pasta tradition to professional kitchens with a range that balances heritage, quality, and versatility. Produced from carefully selected Italian durum wheat and pure water, each pasta shape is slow-dried to lock in flavour, texture, and cooking reliability. From classic long and short pasta to specialty regional formats, De Cecco provides chefs with ingredients that perform consistently under high-volume kitchen conditions while delivering the authentic taste and texture expected of premium Italian pasta.

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