Red Wine Jus - Essential Cuisine 1.2kg
SKU: SAUCE2
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Essential Cuisine Meet the producer
- Blends beef stock with Bordeaux-style wine for rich, sophisticated flavour.
- Ideal for reductions, sauces, and gravies in professional kitchens.
- Concentrated formulation ensures consistent, high-quality results.
- Enhances efficiency and saves time in high-volume cooking environments.
Description
This meaty base combines aromatic beef stock with the depth and richness of Bordeaux-style wine to create a glossy, full-flavoured jus. Designed for professional kitchens, it provides a premium foundation for reductions, sauces, and gravies, adding refined complexity and balance to a wide range of dishes. Its concentrated formulation ensures reliable consistency and efficiency, helping chefs achieve restaurant-quality flavour with ease.
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