Provolone Piccante 1.5kg
SKU: PROVF
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Luigi Pastro Meet the producer
- Traditional Italian semi-hard cheese
- Made from pasteurised cow’s milk
- Aged for more than four months for a sharper, piquant flavour
- Firm, dense texture with a slightly spicy finish
Description
Provolone Piccante is a semi-hard Italian cheese made from pasteurised cow’s milk and aged for over four months, resulting in a sharper, more pronounced flavour. Its firm texture and piquant profile make it perfect for cooking or serving as a bold addition to cheese boards.
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