Limuni Limoncello 1ltr

Limunì, Limoncello del Sud, is obtained from the alcoholic infusion of untreated lemon peel, ripened under the hot sun of Calabria. The lemons, coming from farms located near the Caffo Distillery, are processed on the same day as the harvest. To obtain the Limunì infusion, only the most aromatic part of the fruit is used, i.e. the yellow part of the rind (epicarp) infused in neutral alcohol.

The history of Mastri Distillatori Caffo goes back to the last decade of the 1800s when Giuseppe Caffo started distilling local pomace using artisan methods on the slopes of Etna. The same passion of those days is still alive, and with over a century of experience the Caffo family continues this tradition, producing excellent spirits, such as the famous Vecchio Amaro del Capo, and distilling the best herbs and pomace themselves in order to obtain prestigious types of liqueurs and grappa in their two distilleries located in the Calabria and Friuli regions.