top of page
Hazelnuts Blanched 1kg

Hazelnuts Blanched 1kg

  • Product description

    Blanched Hazelnuts

    • Processing Method:

      • Hazelnuts undergo a blanching process to remove the skins
    • Appearance:

      • Smooth, light-colored nuts without skins
    • Flavor Profile:

      • Rich and slightly sweet flavor
    • Origin:

      • Commonly sourced from regions like Turkey, Italy, and the United States
    • Versatility:

      • Highly versatile nut used in various culinary applications
    • Usage:

      • Suitable for baking, cooking, making nut butter, and as a topping or garnish
    • Applications:

      • Incorporate into desserts, pastries, salads, and savory dishes for added flavor and texture
    • Note:

      • Blanched hazelnuts, with their smooth texture and rich, slightly sweet taste, offer a versatile and delightful addition to a variety of culinary creations.
bottom of page