Arancini Rossi 100 x 50g
• Traditional handmade Sicilian rice balls coated with breadcrumbs.
• Great for antipasti and pizza menus.
• Classic Arancino enriched with a high quality meat sauce, peas, mushroom &
• To prepare: immerse the product in hot oil (180 degrees) for 4-5 minutes depending on the desired crunchiness. Once cooked, allow to rest for 5 minutes before serving.